Youth Programming
Youth Culinary Open House
Curious about Life Plus Youth Programs? Come see it for yourself.
Our Youth Culinary Open House is a free, hands-on introduction for families interested in everything we offer for young learners — from our weekly Youth Culinary Passport to our Summer Camps.
Step into our teaching kitchen, meet our team, and experience how Life Plus uses food as a gateway to history, culture, science, geography, music, and creativity.
This is not a demo.
This is an experience.
What to Expect
- Kids will prepare a full meal from start to finish— this is not a sample or a quick activity
- This is a full 3-hour session, and kids should plan to stay for the entire experience
- Students are fully hands-on and actively involved every step of the way
- Parents are welcome to drop off so kids can fully immerse themselves
- If you prefer to stay, you’re welcome to relax in our café or in the front of our suite at the Sherman Oaks Galleria
- Meet our instructors and experience how we teach through culture, storytelling, and global cuisine
- Open Q&A for parents covering both Youth Culinary Passport and Seasonal Camps
Why Attend?
Your child will get a taste — literally and figuratively — of how our program works:
- We teach real kitchen skills in a supportive, confidence-building environment
- Every month focuses on a different country or cultural region
- Kids learn not just how to cook… but why dishes came to be, how people lived, and how food connects us across the world
- Students explore their own palates — discovering what they love, what they don’t, and how to adapt flavors
- Our approach nurtures curiosity, global awareness, and creativity
Whether your child has experience in the kitchen or is just beginning, they’ll discover something new here.
Perfect For
- Families exploring weekly after-school programs or summer options
- Kids who want to build confidence, independence, and real skills
- Parents comparing high-quality enrichment programs
- Anyone who wants to experience Life Plus before enrolling
Who Can Attend
- Kids ages 9–17
- Seats are limited and open houses run only now and then, so early registration is encouraged
- This open house is 100% free
Upcoming dates
What guests are saying
“I had an amazing experience at Life Plus Pasta Making! The instructor was personable, knowledgeable, and genuinely passionate about what he does. He shared how he developed these classes, and it was clear that his own curiosity and love of learning inspired the entire experience. He was incredibly patient with everyone, while still guiding us in a way that made sure we actually learned the techniques instead of just following directions. By the end of the class, we had made a meal that was absolutely delicious. It was hard to believe that something so good came from our own hands! I will 100% be taking another class. They offer such a wide variety of classes for different interests that I have a feeling I'll be coming back for quite a while. If you're thinking about trying one, don't hesitate—you'll leave with new skills, great food, and a memorable experience.”
Nicole Lockwoodvia Google“Absolutely amazing class. The owner is so knowledgeable and helpful. We learned so much. He is so patient and has a great sense of humor. What a great family, group, or work event.”
Marcie Gardnervia Google“My wife and I had an absolutely amazing time!! Mark is a great teacher, very skilled with great culture, this was a birthday gift I will never forget!! If you are looking for a good time and great experience Life Plus is where you need to be!!”
Cap Onevia Google“My colleagues and I had an incredible time at Life Plus LA! Marc led our team of 8 through the baking course. We spent 1.5 hours learning, socializing, laughing and enjoying our way through creating biscuits, fruit tarts and bundt cakes. Marc was so incredibly knowledgable, witty, and a pleasure to be around. After the baking was complete, Marc set us up in the cafe to enjoy our creations. We spent another 1.5 hours there. Finally, we packaged our leftovers and went on our way! I can't wait to try some of the other classes!”
Susana Melkonyanvia Google“My husband and I booked a Thai cooking class with Marc for date night and it was such a treat. The 5 star reviews are well deserved. We loved how thorough and knowledgeable Marc was about cooking and the food science. He makes sure to teach you not just how but also why, you’re doin something. Not to mention the food tasted amazing and we were so pleased with how everything turned out. Do not hesitate to book! 10/10 recommend :)”
Gabrielle Pretlowvia Google“Such a good time! Our class was the Vietnamese course and it was very well crafted and structured. We enjoyed learning how to handle spring rolls, flavor and plate pho, and make a delicious hearty crepe. My goal was to learn some techniques and I walked out with some new ones!”
Daniel Belmesvia Google