
Perfect Pastry Creations
Welcome to Perfect Pastry Creations, where we focus on creating versatile, quick, and festive pastry doughs that will become the foundation of your most beautiful and delicious creations.
This is the class for anyone who wants to spend less time worrying about dough precision and more time channeling their inner artist. You'll master three types of dough that are as fun to work with as they are to eat. Master the art of pastry dough in this fun and creative culinary session.
Explore three versatile and festive dough recipes in a class designed to spark your imagination and elevate your baking skills. You’ll learn to create Pâte Sablée, Buttermilk Biscuit Dough, and Festive Seasonal Pie Dough or Scratch-Made Cake, with plenty of examples and techniques to inspire your culinary creativity.
Menu
- Scratch-Made Fruit Tart: With flour, sugar, butter, vanilla, mascarpone, cream cheese, lemon, powdered sugar, and fruit
- Buttermilk Biscuits Two Ways (Savory & Sweet): With flour, buttermilk, and butter
- Cinnamon Swirl Cake With Butter Cream Cheese Frosting: With butter, sugar, eggs, flour, cinnamon, sour cream, vanilla, and cream cheese
Please Note
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Knowledge required
Beginner-friendly to advanced, all are welcome!
On the menu
Fruit Tart, Buttermilk Biscuits, and Cinnamon Swirl Cake.
What's included
Chef-guided, hands-on instruction, all ingredients and equipment, and aprons. You'll master three versatile doughs and take home the recipes: a scratch-made fruit tart, buttermilk biscuits two ways (savory and sweet), and a cinnamon swirl cake with cream-cheese frosting.
What to bring
Just your appetite and a little creativity. We provide everything, and you're welcome to bring wine or beer to enjoy with your treats (BYOB).
Knowledge required
None. Beginner-friendly through advanced, all are welcome.
Suitable for
Adults of all skill levels who want to bake with more confidence and artistry. Kid-friendly too: ages 14+ are welcome with a participating adult, and younger with advance approval. Most dietary restrictions can be accommodated with advance notice.
Upcoming dates
Want a different date?
Pick a day to open Perfect Pastry Creations. You’ll be first, and it’s a group class others can join, so more people on one day means a fuller class. Or make a day private, just for your group.
- 3:00 PMprivate →
Looking for a private night for two? Our Date Night is made for couples.
Make it a Date Night →What guests are saying
“My mom and I took this pastry making class for her birthday and had the best time! We made three different desserts, and everything tasted amazing. The class was intimate, with only about seven other people, which made the experience feel personal and gave us the opportunity to learn so much. It was such a fun activity to do together, and we would absolutely recommend it!”
“Such a great experience and the class was wonderful for all three generations in our family! Great food, fun instructions, and Mark was very knowledgable. Definitely recommend and we plan to cone again!”
“Such a fantastic experience! We were lucky enough to find Life Plus while looking online for a cooking school appropriate for our teenage son. The 3 hr format allows for so much depth - hands-on cooking from scratch, basic and advanced techniques and skills, and they eat as a group. I was worried 3 hrs would be too long but Marc and his staff are so engaging, it's perfect. Just signed up for another session!”
“Sara was our Thai cooking class instructor, and she was lovely, thoughtful and a very good teacher. She accommodated any preferences, allergies, etc. She carefully explained each ingredient and its impact on the dish. It's obvious that Sara really cared about what we learned and wanted us to enjoy the experience. We ate in the dining area after each dish, and when we returned the kitchen had been reset and prepped for the next dish. The kitchen is clean, neat and the location felt very secure (it was an evening class). It was a delicious meal and a lot of fun. I look forward to cooking the dishes and taking another class there.”
“I had a such a great time in the sushi making class! Marc is an amazing teacher and is with you every step of the way. I felt confident that I could actually go it alone and continue building my skills. I also really enjoyed meeting and connecting with new people. Will definitely be returning for more classes.”
“Our instructor was very knowledgeable and fun to be with. His instructions were clear and easy to follow. Class was delicious and taught us skills im sure ill never forget!”
